# Reason to Season; Flavors to Increase Vascular Health

> **NCT04339114** · NA · COMPLETED · sponsor: **Clinical Nutrition Research Center, Illinois Institute of Technology** · enrollment: 28 (actual)

## Conditions studied

- Overweight and Obesity
- Healthy

## Interventions

- **OTHER:** Breakfast: control meal
- **OTHER:** Breakfast: Cinnamon meal
- **OTHER:** Breakfast: Italian herbs meal
- **OTHER:** Breakfast: pumpkin spice

## Key facts

- **NCT ID:** NCT04339114
- **Lead sponsor:** Clinical Nutrition Research Center, Illinois Institute of Technology
- **Sponsor class:** INDUSTRY
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2019-04-18
- **Primary completion:** 2021-02-01
- **Final completion:** 2021-02-01
- **Target enrollment:** 28 (ACTUAL)
- **Last updated:** 2021-07-27

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04339114

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04339114, "Reason to Season; Flavors to Increase Vascular Health". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT04339114. Licensed CC0.

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