# Effect of a Low Starch Diet in Patients With Ankylosing Spondylitis

> **NCT04386538** · NA · UNKNOWN · sponsor: **Universidade do Porto** · enrollment: 150 (estimated)

## Conditions studied

- Spondyloarthritis
- Ankylosing Spondylitis

## Interventions

- **BEHAVIORAL:** Low Starch Diet (LSD)
- **BEHAVIORAL:** General healthy eating

## Key facts

- **NCT ID:** NCT04386538
- **Lead sponsor:** Universidade do Porto
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** UNKNOWN
- **Start date:** 2022-01-03
- **Primary completion:** 2022-09-30
- **Final completion:** 2022-12-30
- **Target enrollment:** 150 (ESTIMATED)
- **Last updated:** 2022-01-25

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04386538

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04386538, "Effect of a Low Starch Diet in Patients With Ankylosing Spondylitis". Retrieved via AI Analytics 2026-07-19 from https://api.ai-analytics.org/clinical/NCT04386538. Licensed CC0.

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