# Tart Cherry Supplementation & Gut Microbiome and Inflammation

> **NCT04467372** · NA · COMPLETED · sponsor: **Ohio University** · enrollment: 70 (actual)

## Conditions studied

- Inflammation
- Glucose Regulation
- Sleep

## Interventions

- **DIETARY_SUPPLEMENT:** Tart cherry juice concentrate
- **DIETARY_SUPPLEMENT:** Juice placebo
- **DIETARY_SUPPLEMENT:** Freeze dried tart cherry powder
- **DIETARY_SUPPLEMENT:** Capsule placebo

## Key facts

- **NCT ID:** NCT04467372
- **Lead sponsor:** Ohio University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2019-03-18
- **Primary completion:** 2019-10-16
- **Final completion:** 2021-07-01
- **Target enrollment:** 70 (ACTUAL)
- **Last updated:** 2021-09-09


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04467372

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04467372, "Tart Cherry Supplementation & Gut Microbiome and Inflammation". Retrieved via AI Analytics 2026-05-24 from https://api.ai-analytics.org/clinical/NCT04467372. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
