# Safety and Tolerability of Soy Fiber

> **NCT04499482** · NA · COMPLETED · sponsor: **Pennington Biomedical Research Center** · enrollment: 8 (actual)

## Conditions studied

- Safety Issues
- Tolerance

## Interventions

- **OTHER:** Food

## Key facts

- **NCT ID:** NCT04499482
- **Lead sponsor:** Pennington Biomedical Research Center
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2021-10-04
- **Primary completion:** 2022-04-14
- **Final completion:** 2022-04-14
- **Target enrollment:** 8 (ACTUAL)
- **Last updated:** 2023-05-18

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04499482

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04499482, "Safety and Tolerability of Soy Fiber". Retrieved via AI Analytics 2026-05-28 from https://api.ai-analytics.org/clinical/NCT04499482. Licensed CC0.

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