# The Role of Dietary Carbohydrate and Fat Availability in the Regulation of Hepatic Lipid Content

> **NCT04581421** · NA · COMPLETED · sponsor: **Hvidovre University Hospital** · enrollment: 12 (actual)

## Conditions studied

- NAFLD
- Overweight and Obesity
- Metabolic Syndrome
- Diabetes

## Interventions

- **OTHER:** High Carb Low Fat Diet
- **OTHER:** Low Carb High Fat Diet

## Key facts

- **NCT ID:** NCT04581421
- **Lead sponsor:** Hvidovre University Hospital
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2020-12-03
- **Primary completion:** 2022-06-15
- **Final completion:** 2022-06-15
- **Target enrollment:** 12 (ACTUAL)
- **Last updated:** 2024-01-23

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04581421

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04581421, "The Role of Dietary Carbohydrate and Fat Availability in the Regulation of Hepatic Lipid Content". Retrieved via AI Analytics 2026-06-23 from https://api.ai-analytics.org/clinical/NCT04581421. Licensed CC0.

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