# Gut Microbiome Based Analysis of High Protein High Fat Diet

> **NCT04681664** · NA · COMPLETED · sponsor: **Center of Food and Fermentation Technologies** · enrollment: 78 (actual)

## Conditions studied

- Obesity

## Interventions

- **OTHER:** High fat diet

## Key facts

- **NCT ID:** NCT04681664
- **Lead sponsor:** Center of Food and Fermentation Technologies
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2017-04-01
- **Primary completion:** 2017-09-30
- **Final completion:** 2017-11-30
- **Target enrollment:** 78 (ACTUAL)
- **Last updated:** 2020-12-23

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04681664

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04681664, "Gut Microbiome Based Analysis of High Protein High Fat Diet". Retrieved via AI Analytics 2026-06-08 from https://api.ai-analytics.org/clinical/NCT04681664. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
