# The Effect of a Healthy Diet Containing Flaxseed and Olive Oil on Cardiovascular Disease Risk Markers

> **NCT04767230** · NA · COMPLETED · sponsor: **Shahid Beheshti University of Medical Sciences** · enrollment: 50 (actual)

## Conditions studied

- Coronary Artery Disease

## Interventions

- **OTHER:** Dietary Intervention

## Key facts

- **NCT ID:** NCT04767230
- **Lead sponsor:** Shahid Beheshti University of Medical Sciences
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2021-03-01
- **Primary completion:** 2021-08-30
- **Final completion:** 2022-03-03
- **Target enrollment:** 50 (ACTUAL)
- **Last updated:** 2022-03-04


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04767230

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04767230, "The Effect of a Healthy Diet Containing Flaxseed and Olive Oil on Cardiovascular Disease Risk Markers". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT04767230. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
