# Assessing the Feasibility and Acceptability of a Virtual Food Skills Program for Children With Type 1 Diabetes During COVID-19

> **NCT05197114** · NA · UNKNOWN · sponsor: **The Hospital for Sick Children** · enrollment: 60 (estimated)

## Conditions studied

- Type 1 Diabetes

## Interventions

- **OTHER:** summerlunch+ At Home Food Skills Program

## Key facts

- **NCT ID:** NCT05197114
- **Lead sponsor:** The Hospital for Sick Children
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** UNKNOWN
- **Start date:** 2022-01-25
- **Primary completion:** 2022-03-25
- **Final completion:** 2022-09-25
- **Target enrollment:** 60 (ESTIMATED)
- **Last updated:** 2022-01-19

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05197114

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05197114, "Assessing the Feasibility and Acceptability of a Virtual Food Skills Program for Children With Type 1 Diabetes During COVID-19". Retrieved via AI Analytics 2026-06-03 from https://api.ai-analytics.org/clinical/NCT05197114. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
