# Precision Nutrition and Food Safety for Dietary Prevention of Chronic Disease Study

> **NCT05247632** · — · ACTIVE_NOT_RECRUITING · sponsor: **Zhejiang University** · enrollment: 2290 (estimated)

## Conditions studied

- Chronic Diseases

## Interventions

_None listed._

## Key facts

- **NCT ID:** NCT05247632
- **Lead sponsor:** Zhejiang University
- **Sponsor class:** OTHER
- **Phase:** —
- **Study type:** OBSERVATIONAL
- **Status:** ACTIVE_NOT_RECRUITING
- **Start date:** 2018-05-01
- **Primary completion:** 2024-05-01
- **Final completion:** 2028-07-01
- **Target enrollment:** 2290 (ESTIMATED)
- **Last updated:** 2024-01-10

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05247632

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05247632, "Precision Nutrition and Food Safety for Dietary Prevention of Chronic Disease Study". Retrieved via AI Analytics 2026-05-28 from https://api.ai-analytics.org/clinical/NCT05247632. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
