# Assessment of Reward Responses to Erythritol Using Flavor Preference Learning

> **NCT05279183** · NA · COMPLETED · sponsor: **University Hospital, Basel, Switzerland** · enrollment: 20 (actual)

## Conditions studied

- Reward Responses
- Gastrointestinal Hormones
- Glycemic Control
- Appetite
- Satiation
- Emotional State

## Interventions

- **DIETARY_SUPPLEMENT:** Erythritol
- **DIETARY_SUPPLEMENT:** Sucrose
- **DIETARY_SUPPLEMENT:** Sucralose

## Key facts

- **NCT ID:** NCT05279183
- **Lead sponsor:** University Hospital, Basel, Switzerland
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2022-03-17
- **Primary completion:** 2022-09-16
- **Final completion:** 2022-09-16
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2022-10-12


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05279183

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05279183, "Assessment of Reward Responses to Erythritol Using Flavor Preference Learning". Retrieved via AI Analytics 2026-06-09 from https://api.ai-analytics.org/clinical/NCT05279183. Licensed CC0.

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