# Low-Carbohydrate and Plant-Based Dietary Effects on Vascular Health

> **NCT05414851** · NA · COMPLETED · sponsor: **University of Rochester** · enrollment: 45 (actual)

## Conditions studied

- Heart Disease, Ischemic
- Hyperlipidemias
- Hypertension

## Interventions

- **OTHER:** Whole-Food, Plant-Based Diet and Low-Carbohydrate Diet

## Key facts

- **NCT ID:** NCT05414851
- **Lead sponsor:** University of Rochester
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2022-12-20
- **Primary completion:** 2024-04-23
- **Final completion:** 2024-04-23
- **Target enrollment:** 45 (ACTUAL)
- **Last updated:** 2024-07-16


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05414851

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05414851, "Low-Carbohydrate and Plant-Based Dietary Effects on Vascular Health". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT05414851. Licensed CC0.

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