# Impact of Consuming a Plant-based Enriched Meal on the Adult Gut Microbiome

> **NCT05459662** · NA · COMPLETED · sponsor: **Société des Produits Nestlé (SPN)** · enrollment: 26 (actual)

## Conditions studied

- Healthy

## Interventions

- **DIETARY_SUPPLEMENT:** oat based porridge
- **DIETARY_SUPPLEMENT:** plant based preparation

## Key facts

- **NCT ID:** NCT05459662
- **Lead sponsor:** Société des Produits Nestlé (SPN)
- **Sponsor class:** INDUSTRY
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2022-05-05
- **Primary completion:** 2022-07-31
- **Final completion:** 2022-11-15
- **Target enrollment:** 26 (ACTUAL)
- **Last updated:** 2022-11-28


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05459662

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05459662, "Impact of Consuming a Plant-based Enriched Meal on the Adult Gut Microbiome". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT05459662. Licensed CC0.

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