# Hypocholesterolemic Effect of a Phytosterol-enriched Spreadable Cream Prepared With Virgin Olive Oil

> **NCT05460208** · NA · COMPLETED · sponsor: **Universidad de Granada** · enrollment: 50 (actual)

## Conditions studied

- Hypercholesterolemia

## Interventions

- **DIETARY_SUPPLEMENT:** Enriched spread
- **DIETARY_SUPPLEMENT:** Control spread

## Key facts

- **NCT ID:** NCT05460208
- **Lead sponsor:** Universidad de Granada
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2021-01-01
- **Primary completion:** 2021-06-30
- **Final completion:** 2021-12-31
- **Target enrollment:** 50 (ACTUAL)
- **Last updated:** 2022-07-19

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05460208

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05460208, "Hypocholesterolemic Effect of a Phytosterol-enriched Spreadable Cream Prepared With Virgin Olive Oil". Retrieved via AI Analytics 2026-06-03 from https://api.ai-analytics.org/clinical/NCT05460208. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
