# Brain and Glycemic Responses to Sweet Soft Drinks

> **NCT05575687** · NA · COMPLETED · sponsor: **Wageningen University** · enrollment: 35 (actual)

## Conditions studied

- Normal Physiological Response to Sweet Drinks

## Interventions

- **OTHER:** Water (reference)
- **OTHER:** Sucrose
- **OTHER:** Sucralose
- **OTHER:** Stevia
- **OTHER:** Monk fruit
- **OTHER:** Allulose + stevia

## Key facts

- **NCT ID:** NCT05575687
- **Lead sponsor:** Wageningen University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2023-01-09
- **Primary completion:** 2024-03-15
- **Final completion:** 2024-03-15
- **Target enrollment:** 35 (ACTUAL)
- **Last updated:** 2024-04-01

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05575687

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05575687, "Brain and Glycemic Responses to Sweet Soft Drinks". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT05575687. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
