# Effect of Sago-based Product on Glycaemic and Lipid Control in Diabetes

> **NCT05599633** · NA · COMPLETED · sponsor: **Sarawak General Hospital** · enrollment: 82 (actual)

## Conditions studied

- Diabetes Mellitus, Type 2

## Interventions

- **DIETARY_SUPPLEMENT:** Sago starch drink
- **DIETARY_SUPPLEMENT:** Corn starch drink

## Key facts

- **NCT ID:** NCT05599633
- **Lead sponsor:** Sarawak General Hospital
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2022-01-10
- **Primary completion:** 2024-01-19
- **Final completion:** 2024-01-20
- **Target enrollment:** 82 (ACTUAL)
- **Last updated:** 2024-12-02

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05599633

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05599633, "Effect of Sago-based Product on Glycaemic and Lipid Control in Diabetes". Retrieved via AI Analytics 2026-06-09 from https://api.ai-analytics.org/clinical/NCT05599633. Licensed CC0.

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