# Evaluation of the Effect of a Food Supplement Based on Hydrolyzed Collagen on Joint Function.

> **NCT05917925** · NA · UNKNOWN · sponsor: **Francisco Javier Martínez Noguera** · enrollment: 80 (estimated)

## Conditions studied

- Pain, Acute
- Pain, Chronic
- Knee Osteoarthritis
- Knee Injuries

## Interventions

- **DIETARY_SUPPLEMENT:** COLLAGEN (COL)
- **DIETARY_SUPPLEMENT:** PLACEBO (PLA)

## Key facts

- **NCT ID:** NCT05917925
- **Lead sponsor:** Francisco Javier Martínez Noguera
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** UNKNOWN
- **Start date:** 2023-04-01
- **Primary completion:** 2024-02
- **Final completion:** 2024-06
- **Target enrollment:** 80 (ESTIMATED)
- **Last updated:** 2023-07-06

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT05917925

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT05917925, "Evaluation of the Effect of a Food Supplement Based on Hydrolyzed Collagen on Joint Function.". Retrieved via AI Analytics 2026-06-25 from https://api.ai-analytics.org/clinical/NCT05917925. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
