Glycemic and Insulinemic Response of Durum Wheat Bread
Conditions
- Glucose Response
- Glycemic Index
- Insulin Response
- Oral Processing
Interventions
- OTHER: consumption of glucose solution 1
- OTHER: consumption of glucose solution 2
- OTHER: consumption of Bread A and oral processing
- OTHER: consumption of Bread B and oral processing
- OTHER: consumption of Bread C and oral processing
Sponsor
University of Udine
Collaborators