# A Dose-response Study to Validate the Biomarkers for Whole Grain Dietary Intake

> **NCT06358781** · NA · COMPLETED · sponsor: **Peking University** · enrollment: 38 (actual)

## Conditions studied

- Chronic Disease Prevention

## Interventions

- **OTHER:** Whole grain wheat flour

## Key facts

- **NCT ID:** NCT06358781
- **Lead sponsor:** Peking University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2024-04-19
- **Primary completion:** 2024-05-13
- **Final completion:** 2024-05-13
- **Target enrollment:** 38 (ACTUAL)
- **Last updated:** 2024-05-22


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06358781

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06358781, "A Dose-response Study to Validate the Biomarkers for Whole Grain Dietary Intake". Retrieved via AI Analytics 2026-06-04 from https://api.ai-analytics.org/clinical/NCT06358781. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*