# The Effects of Fermented Brown Seaweed Intake on Glucose Metabolism and Gut Health

> **NCT06418763** · NA · ACTIVE_NOT_RECRUITING · sponsor: **Aventure AB** · enrollment: 25 (actual)

## Conditions studied

- Healthy Subjects

## Interventions

- **DIETARY_SUPPLEMENT:** Baobab spread mixed with fermented brown seaweed
- **DIETARY_SUPPLEMENT:** Baobab spread

## Key facts

- **NCT ID:** NCT06418763
- **Lead sponsor:** Aventure AB
- **Sponsor class:** INDUSTRY
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** ACTIVE_NOT_RECRUITING
- **Start date:** 2024-04-22
- **Primary completion:** 2024-06-30
- **Final completion:** 2025-06-30
- **Target enrollment:** 25 (ACTUAL)
- **Last updated:** 2024-07-31

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06418763

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06418763, "The Effects of Fermented Brown Seaweed Intake on Glucose Metabolism and Gut Health". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT06418763. Licensed CC0.

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