# Hospital Foodservice, Patient Satisfaction, and Malnutrition Risk

> **NCT06502093** · — · COMPLETED · sponsor: **Istanbul Bilgi University** · enrollment: 310 (actual)

## Conditions studied

- Food Services
- Malnutrition

## Interventions

- **OTHER:** Observational Malnutrition Screening and Foodservice Satisfaction

## Key facts

- **NCT ID:** NCT06502093
- **Lead sponsor:** Istanbul Bilgi University
- **Sponsor class:** OTHER
- **Phase:** —
- **Study type:** OBSERVATIONAL
- **Status:** COMPLETED
- **Start date:** 2022-01-01
- **Primary completion:** 2022-02-28
- **Final completion:** 2022-02-28
- **Target enrollment:** 310 (ACTUAL)
- **Last updated:** 2024-07-15


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06502093

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06502093, "Hospital Foodservice, Patient Satisfaction, and Malnutrition Risk". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT06502093. Licensed CC0.

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