# Assessing the Impact of a Plant-Based Diet for Diabetes Prevention

> **NCT06571279** · NA · COMPLETED · sponsor: **Jean L. Fry** · enrollment: 9 (actual)

## Conditions studied

- Prediabetes (Insulin Resistance, Impaired Glucose Tolerance)

## Interventions

- **OTHER:** Plant-based diet

## Key facts

- **NCT ID:** NCT06571279
- **Lead sponsor:** Jean L. Fry
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2024-10-14
- **Primary completion:** 2025-11-25
- **Final completion:** 2025-11-25
- **Target enrollment:** 9 (ACTUAL)
- **Last updated:** 2025-12-11


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06571279

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06571279, "Assessing the Impact of a Plant-Based Diet for Diabetes Prevention". Retrieved via AI Analytics 2026-06-24 from https://api.ai-analytics.org/clinical/NCT06571279. Licensed CC0.

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