# The Bioavailability of Iodine in Plant-based Milk Alternatives

> **NCT06775795** · NA · ACTIVE_NOT_RECRUITING · sponsor: **University of Surrey** · enrollment: 17 (estimated)

## Conditions studied

- Iodine Deficiency

## Interventions

- **DIETARY_SUPPLEMENT:** Oat milk
- **DIETARY_SUPPLEMENT:** Soya milk
- **DIETARY_SUPPLEMENT:** Cow's milk

## Key facts

- **NCT ID:** NCT06775795
- **Lead sponsor:** University of Surrey
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** ACTIVE_NOT_RECRUITING
- **Start date:** 2024-07-01
- **Primary completion:** 2025-07-01
- **Final completion:** 2025-08-01
- **Target enrollment:** 17 (ESTIMATED)
- **Last updated:** 2025-01-15


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06775795

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06775795, "The Bioavailability of Iodine in Plant-based Milk Alternatives". Retrieved via AI Analytics 2026-06-25 from https://api.ai-analytics.org/clinical/NCT06775795. Licensed CC0.

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