# ACUTE EFFECT OF CONSUMPTION OF GROUND OR WHOLE FLAXSEEDS ON BLOOD GLUCOSE IN PEOPLE WITH TYPE 2 DIABETES

> **NCT06912542** · NA · COMPLETED · sponsor: **Universidade Francisca** · enrollment: 16 (actual)

## Conditions studied

- Diabetes
- Diabetes Type 2
- Insulin Resistance

## Interventions

- **OTHER:** Whole flaxseed bread
- **OTHER:** Ground flaxseed bread
- **OTHER:** French bread

## Key facts

- **NCT ID:** NCT06912542
- **Lead sponsor:** Universidade Francisca
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2023-05-08
- **Primary completion:** 2023-12-21
- **Final completion:** 2023-12-21
- **Target enrollment:** 16 (ACTUAL)
- **Last updated:** 2025-04-04

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06912542

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06912542, "ACUTE EFFECT OF CONSUMPTION OF GROUND OR WHOLE FLAXSEEDS ON BLOOD GLUCOSE IN PEOPLE WITH TYPE 2 DIABETES". Retrieved via AI Analytics 2026-06-24 from https://api.ai-analytics.org/clinical/NCT06912542. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*