# Food Sustainability Knowledge and EAT-Lancet Adherence in Turkish Adults

> **NCT06941051** · — · COMPLETED · sponsor: **Ankara Yildirim Beyazıt University** · enrollment: 3446 (actual)

## Conditions studied

- Health Adults

## Interventions

_None listed._

## Key facts

- **NCT ID:** NCT06941051
- **Lead sponsor:** Ankara Yildirim Beyazıt University
- **Sponsor class:** OTHER
- **Phase:** —
- **Study type:** OBSERVATIONAL
- **Status:** COMPLETED
- **Start date:** 2024-12-30
- **Primary completion:** 2025-04-01
- **Final completion:** 2025-04-15
- **Target enrollment:** 3446 (ACTUAL)
- **Last updated:** 2025-04-23


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06941051

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06941051, "Food Sustainability Knowledge and EAT-Lancet Adherence in Turkish Adults". Retrieved via AI Analytics 2026-06-05 from https://api.ai-analytics.org/clinical/NCT06941051. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*