# Manipulation of Whey Permeate Formulation for Better Fluid Retention.

> **NCT06967454** · NA · COMPLETED · sponsor: **Northumbria University** · enrollment: 13 (actual)

## Conditions studied

- Beverage Hydration Index

## Interventions

- **OTHER:** Water
- **OTHER:** Semi-skimmed milk
- **OTHER:** Whey permeate
- **OTHER:** 'Low dose' water

## Key facts

- **NCT ID:** NCT06967454
- **Lead sponsor:** Northumbria University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2025-05-20
- **Primary completion:** 2025-06-24
- **Final completion:** 2025-06-25
- **Target enrollment:** 13 (ACTUAL)
- **Last updated:** 2025-09-11

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06967454

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06967454, "Manipulation of Whey Permeate Formulation for Better Fluid Retention.". Retrieved via AI Analytics 2026-07-26 from https://api.ai-analytics.org/clinical/NCT06967454. Licensed CC0.

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