# Glycemic Response to Carbob-Enriched Pasta in Healthy and With Type 1 Diabetes People

> **NCT06994403** · NA · RECRUITING · sponsor: **Federico II University** · enrollment: 10 (estimated)

## Conditions studied

- Glycemic and Insulinemic Response
- Type 1 Diabetes (T1D)

## Interventions

- **DIETARY_SUPPLEMENT:** Durum wheat pasta enriched with carob flour
- **DIETARY_SUPPLEMENT:** Standard durum wheat pasta
- **DIETARY_SUPPLEMENT:** White bread reference meal

## Key facts

- **NCT ID:** NCT06994403
- **Lead sponsor:** Federico II University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** RECRUITING
- **Start date:** 2023-09-04
- **Primary completion:** 2026-09
- **Final completion:** 2026-12
- **Target enrollment:** 10 (ESTIMATED)
- **Last updated:** 2025-05-29


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT06994403

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT06994403, "Glycemic Response to Carbob-Enriched Pasta in Healthy and With Type 1 Diabetes People". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT06994403. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*