# Effect of Consuming n-3 Polyunsaturated Fatty Acids Rich Foods on Triglyceride Concentration and Lipoprotein Composition

> **NCT07004777** · NA · RECRUITING · sponsor: **Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran** · enrollment: 375 (estimated)

## Conditions studied

- Hypertriglyceridemia

## Interventions

- **DIETARY_SUPPLEMENT:** Isocaloric diet including chia and pumpkin seeds
- **OTHER:** Isocaloric diet

## Key facts

- **NCT ID:** NCT07004777
- **Lead sponsor:** Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** RECRUITING
- **Start date:** 2026-02-01
- **Primary completion:** 2026-12-30
- **Final completion:** 2027-06-30
- **Target enrollment:** 375 (ESTIMATED)
- **Last updated:** 2026-04-14


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT07004777

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT07004777, "Effect of Consuming n-3 Polyunsaturated Fatty Acids Rich Foods on Triglyceride Concentration and Lipoprotein Composition". Retrieved via AI Analytics 2026-05-27 from https://api.ai-analytics.org/clinical/NCT07004777. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*