# Enjoying Affordable and Tasty Food Together

> **NCT07036757** · NA · RECRUITING · sponsor: **University of Massachusetts, Lowell** · enrollment: 120 (estimated)

## Conditions studied

- Food Insecurity
- Dietary Quality
- Quality of Life
- Cooking Self-efficacy
- Perceived Stress
- Anxiety
- Depressive Symptomatology
- Anthropometrics: Height and Weight
- Glucose Variability
- Blood Pressure

## Interventions

- **OTHER:** Meal Kit and Nutrition Education

## Key facts

- **NCT ID:** NCT07036757
- **Lead sponsor:** University of Massachusetts, Lowell
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** RECRUITING
- **Start date:** 2026-02-01
- **Primary completion:** 2026-10-28
- **Final completion:** 2026-10-30
- **Target enrollment:** 120 (ESTIMATED)
- **Last updated:** 2026-05-05


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT07036757

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT07036757, "Enjoying Affordable and Tasty Food Together". Retrieved via AI Analytics 2026-05-26 from https://api.ai-analytics.org/clinical/NCT07036757. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*