# The Effect of Chocolate Consumption During Labor on Second Stage Duration

> **NCT07375836** · NA · NOT_YET_RECRUITING · sponsor: **Hillel Yaffe Medical Center** · enrollment: 180 (estimated)

## Conditions studied

- Labor
- Second Stage of Labor
- Pregnancy

## Interventions

- **OTHER:** 50 g of milk chocolate cocoa content 25-30%

## Key facts

- **NCT ID:** NCT07375836
- **Lead sponsor:** Hillel Yaffe Medical Center
- **Sponsor class:** OTHER_GOV
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** NOT_YET_RECRUITING
- **Start date:** 2026-02
- **Primary completion:** 2027-01
- **Final completion:** 2027-01
- **Target enrollment:** 180 (ESTIMATED)
- **Last updated:** 2026-02-04


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT07375836

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT07375836, "The Effect of Chocolate Consumption During Labor on Second Stage Duration". Retrieved via AI Analytics 2026-05-26 from https://api.ai-analytics.org/clinical/NCT07375836. Licensed CC0.

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