# Energy Reduction and Umami

> **NCT07438028** · NA · NOT_YET_RECRUITING · sponsor: **Wageningen University** · enrollment: 30 (estimated)

## Conditions studied

- Sensory Testing
- Umami Taste
- Energy Density
- Food Intake Measurement

## Interventions

- **OTHER:** Regular energy density, no added umami
- **OTHER:** Regular energy density, with added umami
- **OTHER:** Lowered energy density, with added umami

## Key facts

- **NCT ID:** NCT07438028
- **Lead sponsor:** Wageningen University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** NOT_YET_RECRUITING
- **Start date:** 2026-09
- **Primary completion:** 2026-12
- **Final completion:** 2026-12
- **Target enrollment:** 30 (ESTIMATED)
- **Last updated:** 2026-02-27

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT07438028

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT07438028, "Energy Reduction and Umami". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT07438028. Licensed CC0.

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