Impact of a Wheat-based Fermented Beverage on Microbiota and Metabolic Health in Healthy Individuals
NCT07560527
·
clinicaltrials.gov ↗
NA
Phase
NOT_YET_RECRUITING
Status
20
Enrollment
OTHER
Sponsor class
Conditions
Health Adult Subjects
Interventions
OTHER:
Wheat-based fermented beverage
Sponsor
Universidade Nova de Lisboa