# Fenamidone; Pesticide Tolerance
> **Rule** · Final rule. · Published 2004-09-29 · Effective 2004-09-29 · 69 FR 58058
## Document
- **Document number:** 04-21694
- **Category:** pesticide
- **Federal Register citation:** 69 FR 58058
- **CFR reference:** 40 CFR 180
- **Publication date:** 2004-09-29
- **Effective date:** 2004-09-29
- **EPA docket:** OPP-2004-0255
## Abstract

This regulation establishes tolerances for residues of fenamidone (4H-imidazol-4-one, 3,5-dihydro-5-methyl-2-(methylthio)-5- phenyl-3-(phenylamino), (S)-) in or on garlic, bulb; garlic, great headed; grape (imported); leek; onion, dry bulb; onion, green; onion, welsh; shallot, bulb; shallot, fresh leaves; tomato; tomato, paste; tomato, puree; vegetable, cucurbit, group 09; vegetable, tuberous and corm, subgroup 01C and establishes tolerances for combined residues of fenamidone (4H-imidazol-4-one, 3,5-dihydro-5-methyl-2-(methylthio)-5- phenyl-3-(phenylamino), (S)-) and its metabolite RPA 717879 (2,4- imidazolidinedione, 5-methyl-5-phenyl) in or on fat (beef, goat, and sheep); meat (beef, goat, and sheep); meat byproducts (beef, goat, and sheep); milk; wheat, grain; wheat forage; wheat, hay; and wheat, straw. Wheat tolerances are being established for inadvertent residues in/on a rotated crop. Bayer CropScience requested this tolerance under the Federal Food, Drug, and Cosmetic Act (FFDCA), as amended by the Food Quality Protection Act of 1996 (FQPA).

## Source
- [Federal Register document](https://www.federalregister.gov/documents/2004/09/29/04-21694/fenamidone-pesticide-tolerance)
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