# Evaluating NanH Sialidase Contributions to Growth, Sporulation and Toxin Action for C. perfringens Type F Food Poisoning Strains

> **NIH NIH R21** · UNIVERSITY OF PITTSBURGH AT PITTSBURGH · 2020 · $195,625

## Abstract

Project Summary
 Clostridium perfringens type F strains are a major cause of food poisoning (FP) and nonfoodborne human
gastrointestinal (GI) disease. Type F FP is the 2nd most common bacterial foodborne illness in the United States,
where it affects about 1 million people/year and causes economic losses >$310 million/year. The enteric
virulence of type F strains requires production of C. perfringens enterotoxin (CPE). Type F FP can also develop
into lethal enterotoxemia (where CPE produced in the intestines is absorbed to damage internal organs such as
the liver). Type F enteric diseases involve growth, followed by sporulation, of type F strains in the intestines.
Sporulation plays a critical role in these diseases, i.e., CPE is expressed only when a type F strain sporulates in
the intestines and then becomes extracellular when the mother cell lyses to free its mature spore.
 C. perfringens also produces up to 3 sialidases (NanJ, NanI and NanH) with different substrate specificities.
In vegetative cells, NanJ and NanI are always secreted, while NanH is cytoplasmic in early log phase but be-
comes extracellular in late log-phase vegetative cultures or sporulating cultures. Our group recently demonstrat-
ed that NanI sialidase contributes to in vitro growth, sporulation and CPE production by type F nonfoodborne hu-
man GI disease strains when using intestinally-relevant substrates like soluble mucin or enterocyte-like human
Caco-2 cells. We also showed that NanI can potentiate CPE action by increasing binding of this toxin to cultured
cells. However, the nanI gene is ABSENT from most type F FP strains. Since, 1) all type F FP strains do carry
the nanH gene, 2) NanH production significantly increases in sporulating cultures, and 3) NanH is co-present
extracellularly with CPE in sporulating cultures, we hypothesize that NanH is an important contributor to
growth, sporulation and CPE production/activity by type F strains, especially FP strains, in the sialic
acid-rich intestines. The current proposal will begin testing this hypothesis via two in vitro aims. Specifically,
Aim 1 will evaluate if NanH contributes to growth/survival and sporulation of FP strains by comparing the
growth/survival, sporulation and CPE production for wild-type FP strain SM101 vs. its isogenic nanH mutant and
a complemented strain using intestinally-relevant mucus-producing cultured cells or soluble mucin solution as
substrates. Aim 2 will assess if physiological amounts of purified NanH sialidase can potentiate CPE cytotoxicity
using enterocyte-like cell cultures that do or do not produce large amounts of mucus, as occurs in the intestines.
This Aim will also use these cell culture models to determine if purified NanH enhances paracellular permeabil-
ity/CPE transit, as markers for enterotoxemia. Last, Aim 2 will test if a NanH sialidase inhibitor reduces CPE act-
ion in the same cell culture model. In summary, this pilot study will conduct in vitro studies to discern the ab...

## Key facts

- **NIH application ID:** 9976005
- **Project number:** 1R21AI146492-01A1
- **Recipient organization:** UNIVERSITY OF PITTSBURGH AT PITTSBURGH
- **Principal Investigator:** Jihong Li
- **Activity code:** R21 (R01, R21, SBIR, etc.)
- **Funding institute:** NIH
- **Fiscal year:** 2020
- **Award amount:** $195,625
- **Award type:** 1
- **Project period:** 2020-03-01 → 2022-02-28

## Primary source

NIH RePORTER: https://reporter.nih.gov/project-details/9976005

## Citation

> US National Institutes of Health, RePORTER application 9976005, Evaluating NanH Sialidase Contributions to Growth, Sporulation and Toxin Action for C. perfringens Type F Food Poisoning Strains (1R21AI146492-01A1). Retrieved via AI Analytics 2026-05-22 from https://api.ai-analytics.org/grant/nih/9976005. Licensed CC0.

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