# Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food
> **Food and Drug Administration** · Final rule; partial withdrawal. · Published 2018-09-12 · Effective 2018-09-12 · 83 FR 46104
## Document
- **Document number:** 2018-19855
- **Category:** other
- **Sub-agency:** Food and Drug Administration
- **Federal Register citation:** 83 FR 46104
- **CFR reference:** 21 CFR 110
- **Publication date:** 2018-09-12
- **Effective date:** 2018-09-12
- **HHS docket:** Docket No. FDA-2011-N-0920
## Abstract

The Food and Drug Administration (FDA, the Agency, or we) is removing instruction 13 from the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food (Preventive Controls for Human Food) regulation. Instruction 13 directs the Federal Register to remove and reserve as of September 17, 2018, the Current Good Manufacturing Practice in Manufacturing, Packing, or Holding Human Food (Human Food CGMP) regulation. Removal of instruction 13 is necessary because the compliance dates for certain facilities subject to the modernized current good manufacturing practice requirements in the Preventive Controls for Human Food regulation have been extended. Retaining the Human Food CGMP regulation will maintain the status quo while these facilities prepare for compliance with the new CGMP requirements and will avoid an unintended gap in public health protection.

## Source
- [Federal Register document](https://www.federalregister.gov/documents/2018/09/12/2018-19855/current-good-manufacturing-practice-hazard-analysis-and-risk-based-preventive-controls-for-human)
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