greek-a-Amylase Enzyme Preparation; Affirmation of GRAS Status as Direct Human Food Ingredient
other · Food and Drug Administration · Rule · Published 1995-11-03 · Effective 1995-11-03 · 60 FR 55788
Document
Document number
95-27240
Federal Register citation
60 FR 55788
CFR reference
21 CFR 184
Type
Rule
Action
Final rule.
Category
other
Sub-agency
Food and Drug Administration
Publication date
1995-11-03
Effective date
1995-11-03
HHS docket
Docket No. 83G-0277
Abstract
The Food and Drug Administration (FDA) is affirming that <greek-a>-amylase enzyme preparation derived from Bacillus stearothermophilus is generally recognized as safe (GRAS) for use in the processing of starch to make maltodextrins and nutritive carbohydrate sweeteners. This action is based on a petition requesting such affirmation.