# Food Standards: Amendment of Standards of Identity for Enriched Grain Products to Require Addition of Folic Acid; Correction
> **Food and Drug Administration** · Final rule; correction. · Published 1996-08-05 · Effective 1998-01-01 · 61 FR 40513
## Document
- **Document number:** 96-19803
- **Category:** other
- **Sub-agency:** Food and Drug Administration
- **Federal Register citation:** 61 FR 40513
- **CFR reference:** 21 CFR 136
- **Publication date:** 1996-08-05
- **Effective date:** 1998-01-01
- **HHS docket:** Docket No. 91N-100S
## Abstract

The Food and Drug Administration (FDA) is correcting a final rule that appeared in the Federal Register of March 5, 1996 (61 FR 8781). The final rule amended the standards of identity for several enriched cereal-grain products and by cross-reference, the standards of identity for enriched bromated flour, enriched vegetable macaroni, and enriched vegetable noodle products, to require fortification of those cereal grain products with folic acid. The document was published with some errors. This document corrects those errors.

## Source
- [Federal Register document](https://www.federalregister.gov/documents/1996/08/05/96-19803/food-standards-amendment-of-standards-of-identity-for-enriched-grain-products-to-require-addition-of)
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