# USDA FSIS recall 110-2017
> **Class II** — Battistoni Italian Specialty Meats, LLC, Recalls Salami and Capocollo Products Due To Possible Foreign Matter Contamination
> *Moderate (temporary or reversible adverse effects)*
## Recall
- **Recall number:** 110-2017
- **Type:** Closed Recall
- **Classification:** Class II
- **Risk level:** Low - Class II
- **Date:** 2017-10-13
- **Closed:** 2018-03-01
- **Active:** No
## Establishment
- **Establishment:** Cup and Char Pepperoni, Inc.
- **States:** Maryland, Massachusetts, New Jersey, New York, Pennsylvania, Virginia
- **Quantity recovered:** 965 pounds
## Reason
Product Contamination
## Products

•18.9-lb. VACUUM-SEALED packages containing “Battistoni GENOA SALAMI WITH WINE,” with lot codes 31B and 05A. The products have “Sell by” dates of 2/21/18, 2/23/18, 2/27/18, 3/2/18 and 8/17/18. , •15-lb. VACUUM-SEALED packages containing “Battistoni Hot Cooked Capocollo Boneless Pork Shoulder Butt Coated with Spices &amp; Paprika,” with lot code 33D. The products have a “Sell by” date of 11/19/17.

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*Source: [USDA FSIS](http://www.fsis.usda.gov/recalls-alerts/battistoni-italian-specialty-meats-llc-recalls-salami-and-capocollo-products-due) · AI Analytics · CC0 1.0*