Piller's Fine Foods Recalls Ready-To-Eat Salami and Speck Products due to Possible Salmonella Adulteration
type: ProductRecall
description: Product Contamination
date published: 2017-12-16
start date: 2017-12-16
end date: 2018-01-26
recall class: Class I
affected product: Piller's Fine Foods Recalls Ready-To-Eat Salami and Speck Products due to Possible Salmonella Adulteration
area served: California, Illinois, Michigan, New Jersey, New York
citation: DigitalDocument
license: https://creativecommons.org/publicdomain/zero/1.0/
source: http://www.fsis.usda.gov/recalls-alerts/pillers-fine-foods-recalls-ready-eat-salami-and-speck-products-due-possible
source organization: US Department of Agriculture, Food Safety and Inspection Service
publisher: AI Analytics

PropertyValue
property ID: FSIS Recall Number
value: 129-2017

AI Analytics
type: Organization