# Escherichia coli, Shiga toxin-producing;Escherichia coli, Shiga toxin-producing outbreak — Virginia, 2020-11
> **Food** · Confirmed;Confirmed · 12 ill / 2 hosp / 0 deaths
## Outbreak
- **NORS ID:** NORS-a3b8e4b13b89
- **Date:** 2020-11
- **State:** Virginia
- **Primary mode:** Food
- **Etiology:** Escherichia coli, Shiga toxin-producing;Escherichia coli, Shiga toxin-producing (O157:H7)
- **Etiology status:** Confirmed;Confirmed
- **Setting:** Private home/residence;Restaurant: Sit-down dining
## Impact
- **Illnesses:** 12
- **Hospitalizations:** 2
- **Deaths:** 0
## Food vehicle

- **Food:** ground beef
- **Contaminated ingredient:** ground beef
- **IFSAC category:** Beef

## Source
- [NORS Dashboard](https://wwwn.cdc.gov/norsdashboard/)
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