# Salmonella enterica;Salmonella enterica outbreak — Vermont, 2001-08
> **Food** · Confirmed;Confirmed · 15 ill / 1 hosp / 0 deaths
## Outbreak
- **NORS ID:** NORS-c820ba990f51
- **Date:** 2001-08
- **State:** Vermont
- **Primary mode:** Food
- **Etiology:** Salmonella enterica;Salmonella enterica (Newport;Typhimurium)
- **Etiology status:** Confirmed;Confirmed
- **Setting:** Festival/fair
## Impact
- **Illnesses:** 15
- **Hospitalizations:** 1
- **Deaths:** 0
## Food vehicle

- **Food:** pork, roasted
- **Contaminated ingredient:** —
- **IFSAC category:** Pork

## Source
- [NORS Dashboard](https://wwwn.cdc.gov/norsdashboard/)
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