# Staphylococcus aureus outbreak — South Carolina, 2020-03
> **Food** · Suspected · 2 ill / 0 hosp / 0 deaths
## Outbreak
- **NORS ID:** NORS-e64e332e2c05
- **Date:** 2020-03
- **State:** South Carolina
- **Primary mode:** Food
- **Etiology:** Staphylococcus aureus
- **Etiology status:** Suspected
- **Setting:** Restaurant: Sit-down dining
## Impact
- **Illnesses:** 2
- **Hospitalizations:** 0
- **Deaths:** 0
## Food vehicle

- **Food:** chicken salad sandwich
- **Contaminated ingredient:** —
- **IFSAC category:** Multiple

## Source
- [NORS Dashboard](https://wwwn.cdc.gov/norsdashboard/)
---
*AI Analytics · CC0 1.0*