Haddock, Monkfish, Bone-in Trout, Grouper, Red Snapper, Red Rock Cod, Ocean Perch, Pacific Cod, Halibut, Coho Salmon, Atlantic Salmon Portions, Lane Snapper, Tilapia, All Natural Salmon Fillet, Pacific Sole, and Farm Raised Striped Bass
Seafood and fin fish products potentially contaminated with Salmonella and implicated in illness outbreak
Restaurants and grocery stores in Colorado
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-0158-2022