FDA recall F-0341-2020

Slade Gorton & Company, Inc. · Class II · food

Product

GOURMET BAY Flounder with Crabmeat Stuffing; SELL BY: 12/11/19; KEEP REFRIGERATED; Cooking Instructions: Oven: preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for 20-25 minutes or until internal temperature reaches 165 degrees F.

Reason for recall

Product stuffing may be contaminated with Listeria monocytogenes

Distribution

NY, ME, PA, OH

Key facts

Status
Terminated
Initiation date
2019-12-03
Report date
2019-12-25
Termination date
2020-07-22
Voluntary/Mandated
Voluntary: Firm initiated
Location
Boston, MA, United States

Primary source

https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-0341-2020