S00709 SMOKY SEASONING FOR CHICKEN X2 50.00 BAG
Products may contain Salmonella
ALABAMA, ARKANSAS, CALIFORNIA, COLORADO, FLORIDA, GEORGIA, ILLINOIS, INDIANA, IOWA, KANSAS, KENTUCKY, LOUISIANA, MICHIGAN, MINNESOTA, MISSISSIPPI, MISSOURI, MONTANA, NEBRASKA, NEW JERSEY, NEW YORK, NORTH CAROLINA, OHIO, OKLAHOMA, OREGON, PENNSYLVANIA, TENNESSEE, TEXAS ,WISCONSIN. CANADA.
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1190-2023