FDA recall F-2097-2017

TP Food Processing Inc. · Class II · food

Product

Shrimp Satay Hot Dry Shrimp-Chili Sauce, Net: 6 and 9oz , 12 units/case

Reason for recall

TP Food Processing, Inc. is recalling Lemongrass Satay and Shrimp Satay because the acidified sauces were not properly produced making them susceptible to contamination with Clostridium botulinum.

Distribution

CA

Key facts

Status
Terminated
Initiation date
2017-04-15
Report date
2017-05-03
Termination date
2017-07-26
Voluntary/Mandated
Voluntary: Firm initiated
Location
Westminster, CA, United States

Primary source

https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-2097-2017