# FDA recall F-2252-2019

> **High Liner Foods Inc.** · Class II · food recall initiated 2019-08-30.

## Product

Sea Cuisine Citrus Herb Rubbed Salmon. Two Atlantic salmon fillets with lemon, herb, sea salt, and pepper; NET WT 8 OZ (227 g); KEEP FROZEN; Cooking instructions included - " be sure to cook to a minimum temperature of 165F before enjoying"

## Reason for recall

FDA sample tested positive for Listeria monocytogenes

## Distribution

Citrus Herb: CA; Asian Grill: MA, MO

## Key facts

- **Recall number:** F-2252-2019
- **Recalling firm:** High Liner Foods Inc.
- **Classification:** Class II
- **Product type:** food
- **Status:** Terminated
- **Initiation date:** 2019-08-30
- **Report date:** 2019-09-18
- **Termination date:** 2019-10-22

- **Voluntary/Mandated:** Voluntary: Firm initiated
- **Location:** Portsmouth, NH, United States

## Primary source

FDA Enforcement Reports: https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-2252-2019

## Citation

> AI Analytics. FDA recall F-2252-2019. Retrieved 2026-06-02 from https://api.ai-analytics.org/recall/F-2252-2019. Source: US FDA. Licensed CC0.

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*[Dataset catalog](/datasets/) · [FDA recalls dataset](/datasets/fda-recalls) · CC0 1.0*
