New Formulas for Calculating the Basetime, Overtime, Holiday, and Laboratory Services Rates; Rate Changes Based on the Formulas; and Increased Fees for the Accredited Laboratory Program.
meat-poultry · Food Safety and Inspection Service · Rule · Published 2011-04-12 · Effective 2011-05-22 · 76 FR 20220
Document
Document number
2011-8699
Federal Register citation
76 FR 20220
CFR reference
9 CFR 391
Type
Rule
Action
Final rule.
Category
meat-poultry
Sub-agency
Food Safety and Inspection Service
Publication date
2011-04-12
Effective date
2011-05-22
USDA docket
FDMS Docket Number FSIS-2006-0025
Abstract
The Food Safety and Inspection Service (FSIS) is amending its regulations to establish formulas for calculating the rates that it charges meat and poultry establishments, egg products plants, and importers and exporters for providing voluntary, overtime, and holiday inspection, and identification, certification, and laboratory services. The 2011 basetime, overtime, holiday, and laboratory services rates in this final rule will be applied on the effective date. For future years, FSIS will use the formulas established to calculate the annual rates. FSIS will publish the rates annually in Federal Register notices prior to the start of each calendar year and will apply them on the first FSIS pay period at the beginning of the calendar year. The Agency is also increasing the codified flat annual fee for its Accredited Laboratory Program for FY 2012 and FY 2013.