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Modernization of Poultry Slaughter Inspection

meat-poultry · Food Safety and Inspection Service · Rule · Published 2014-08-21 · Effective 2014-10-20 · 79 FR 49566

Document

Document number
2014-18526
Federal Register citation
79 FR 49566
CFR reference
9 CFR 381
Type
Rule
Action
Final rule.
Category
meat-poultry
Sub-agency
Food Safety and Inspection Service
Publication date
2014-08-21
Effective date
2014-10-20
USDA docket
Docket No. FSIS-2011-0012

Abstract

The Food Safety and Inspection Service (FSIS) is amending the poultry products inspection regulations to establish a new inspection system for young chicken and all turkey slaughter establishments. Young chicken and turkey slaughter establishments that do not choose to operate under the new poultry inspection system may continue to operate under their current inspection system. The Agency is also making several changes to the regulations that will affect all establishments that slaughter poultry other than ratites. This final rule is a result of the Agency's 2011 regulatory review efforts conducted under Executive Order 13563 on Improving Regulation and Regulatory Review.

Source

Authoritative
Federal Register document
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