The Commodity Credit Corporation (CCC) is amending the regulations governing the Food for Progress Program to include colleges and universities among the entities eligible for awards under the program, and to make other minor changes. The Agricultural Improvement Act of 2018 added colleges and universities to the list of eligible entities in the Food for Progress Act of 1985. This amendment implements the statutory change to expand the types of entities that can receive awards under the program, and it makes other technical changes to update the regulations.