Termination of Designation of the State of Minnesota With Respect to the Inspection of Meat and Meat Food Products
meat-poultry · Food Safety and Inspection Service · Rule · Published 1998-11-27 · Effective 1998-12-28 · 63 FR 65529
Document
Document number
98-31441
Federal Register citation
63 FR 65529
CFR reference
9 CFR 331
Type
Rule
Action
Final rule and termination of designation.
Category
meat-poultry
Sub-agency
Food Safety and Inspection Service
Publication date
1998-11-27
Effective date
1998-12-28
USDA docket
Docket No. 98-048F
Abstract
This final rule amends the Federal meat inspection regulations by terminating the designation of the State of Minnesota under Titles I, II, and IV of the Federal Meat Inspection Act (FMIA). The State of Minnesota has enacted a State meat inspected program law and regulations that impose inspection requirements that are at least equal to those requirements of the FMIA. The State of Minnesota will remain designated under sections 1-4, 6-11, and 12-22 of the Poultry Products Inspection Act (PPIA).